GM Food on Trial

Name: GM Food on Trial
Author: UK) Les (The Open University Levidow

UK) Les (The Open University Levidow, UK) Susan (The Open University Carr

Taylor & Francis Ltd

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This book examines European institutions being 'put on trial' for how their regulatory procedures evaluate and regulate genetically-modified products. Levidow highlights how public controversy created a legitimacy crisis, leading to national policy changes and demands, in turn stimulating changes in EU agbiotech regulations as a strategy to regain legitimacy.

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