Terroir and Other Myths of Winegrowing

Name: Terroir and Other Myths of Winegrowing
Author: Mark A. Matthews

Mark A. Matthews

University of California Press

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Is terroir primarily a marketing ploy that obscures understanding of which environments really produce the best wine? Is reducing yield an imperative for high quality grapes and wine? What does it mean to have vines that are balanced or grapes that are physiologically mature? This title explores the myths of winegrowing.

Výběr knih vydavatele University of California Press