Modern Livestock & Poultry Production, 9th Student Edition

Name: Modern Livestock & Poultry Production, 9th Student Edition
Author: Frank (University of Georgia) Flanders

Frank (University of Georgia) Flanders, Illinois) Springfield James (Illinois State Board of Education Gillespie

Cengage Learning, Inc

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With coverage of basic animal science and livestock industry information as well as issues in animal agriculture, this title covers everything readers need to know about all phases and types of livestock production. It provides an understanding of the anatomy, physiology, nutrition, feeding, and reproduction of livestock and poultry breeds.

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